Contact Us
Our team of food service professionals is passionate about all things food and has a strong desire to serve. We are from many different cultures and have worked in hotels, universities, bakeries, private catering, national restaurant chains, regional restaurants and family restaurants. Our combined experience allows us to offer you a wide variety of global cuisine and hospitality-based service.
Please feel free to ask the team for anything you need while in our campus restaurants. You can also email us any questions or comments.
By Phone
Provider Food Service Office
(951) 552-8428
By Email
Management Team
Eric Da Costa — Director of Food Services
Ramiro Martin — Assistant Director of Operations
Jennifer Perkins — Director of Catering
Lori Morgan — ADC Food and Beverage Manager
Francisco Cruz — ADC & CX-Store Manager
Amanda Serrato — Brisco's Manager
Nora Garcia — Chick-fil-A Manager
Myra Garcia — El Monte Grill Manager
Jeff Willis — Events Center Manager
Jose Melero — Foodology Manager
Sagrario Rodriguez — Garde Manager
Adrian Madrigal — The Habit Manager
Jose Arenas — The Market Manager
Luke Douma — Marketing Manager
Yesenia Valdavia — Shake Smart Manager
Cori Gomez — Wanda's Manager
Culinary Team
Michael Knowles — Director of Culinary Operations
Giuseppe Pitruzzello — Executive Chef
Sergio Santamaria — Sous Chef
Lisa Cabrera — ADC Chef
Rietz Seifert — Catering Chef
By Mail
Provider Contract Food Service
8432 Magnolia Ave
Riverside, CA 92504