Courses

For course descriptions and course requirements from previous academic years, please reference the University Catalog, and select the catalog for the enrolled academic year.

Lower Division Requirements

BIO153 Anatomy and Physiology I

This course is designed for professional nursing and general college students. Included are a general survey of human histology and the study of structure and function of organ systems of the human body, including the integumentary, skeletal, muscular, endocrine, and nervous systems. Structure and function of sensory organs are also included in the course. Should be taken with BIO 153L. (3 units; Fall/Spring/Summer)

BIO153-H
Runyan, Stephen A.
01/07/2019 Sa 8:00 AM - 11:50 AM Mission Hall ONLN
BIO153-I
Heyman, Nathanael S
01/09/2019 F 12:15 PM - 1:45 PM Yeager Center A112
BIO153-E
Heyman, Nathanael S
01/09/2019 W 12:15 PM - 1:45 PM Yeager Center A112
BIO153-A
Heyman, Nathanael S
01/09/2019 W 12:15 PM - 1:45 PM Yeager Center A112
BIO153-D
Heyman, Nathanael S
01/09/2019 F 12:15 PM - 1:45 PM Yeager Center A112
BIO153-B
Heyman, Nathanael S
01/09/2019 W 12:15 PM - 1:45 PM Yeager Center A112
BIO153-C
Heyman, Nathanael S
01/09/2019 F 12:15 PM - 1:45 PM Yeager Center A112
BIO153-G
Heyman, Nathanael S
01/09/2019 W 12:15 PM - 1:45 PM Yeager Center A112
BIO153-A
Runyan, Stephen A.
05/06/2019 T 9:00 AM - 12:00 PM TBA
BIO153-B
Runyan, Stephen A.
05/06/2019 Sa 8:00 AM - 11:50 AM Mission Hall ONLN
BIO153-F
STAFF, STAFF
09/03/2019 Sa 8:00 AM - 10:00 AM Mission Hall 128
BIO153-D
Runyan, Stephen A.
09/03/2019 MWF 12:00 PM - 1:00 PM TBA
BIO153-E
Prins, Bruce
09/03/2019 MWF 2:30 PM - 3:30 PM TBA
BIO153-A
Prins, Bruce
09/03/2019 MWF 7:00 AM - 8:00 AM Yeager Center A112
BIO153-B
Prins, Bruce
09/03/2019 MWF 8:15 AM - 9:15 AM Yeager Center A112
BIO153-C
Heyman, Nathanael S
09/03/2019 TTh 12:15 PM - 1:45 PM Yeager Center A112

BIO163 Anatomy and Physiology II

A continuation of Anatomy and Physiology I. Included is the study of structure and function of the circulatory (blood, heart, blood vessels, and circulation), lymphatic, immune, respiratory, urinary, and reproductive systems. Should be taken with BIO 163L. Recommended prerequisite: BIO 153. (3 units; Fall/Spring/Summer)

BIO163-O
Shin, Alexandra Nicole
03/04/2019 Sa 12:00 PM - 4:00 PM Mission Hall ONLN
BIO163-P
Prins, Bruce
01/09/2019 M 12:00 PM - 1:00 PM Mission Hall 124
BIO163-Q
Prins, Bruce
01/09/2019 T 12:00 PM - 1:00 PM Mission Hall 124
BIO163-R
Prins, Bruce
01/09/2019 W 12:00 PM - 1:00 PM Mission Hall 124
BIO163-B
Bideshi, Dennis K.
01/09/2019 T 8:15 AM - 9:15 AM Yeager Center A112
BIO163-H
Bideshi, Dennis K.
01/09/2019 Th 9:30 AM - 10:30 AM Yeager Center A112
BIO163-A
Bideshi, Dennis K.
01/09/2019 M 8:15 AM - 9:15 AM Yeager Center A112
BIO163-I
Bideshi, Dennis K.
01/09/2019 Th 9:30 AM - 10:30 AM Yeager Center A112
BIO163-D
Bideshi, Dennis K.
01/09/2019 T 8:15 AM - 9:15 AM Yeager Center A112
BIO163-E
Bideshi, Dennis K.
01/09/2019 W 8:15 AM - 9:15 AM Yeager Center A112
BIO163-J
Bideshi, Dennis K.
01/09/2019 Th 9:30 AM - 10:30 AM Yeager Center A112
BIO163-C
Bideshi, Dennis K.
01/09/2019 T 8:15 AM - 9:15 AM Yeager Center A112
BIO163-F
Bideshi, Dennis K.
01/09/2019 W 8:15 AM - 9:15 AM Yeager Center A112
BIO163-G
Bideshi, Dennis K.
01/09/2019 W 8:15 AM - 9:15 AM Yeager Center A112
BIO163-K
Bideshi, Dennis K.
01/09/2019 Th 9:30 AM - 10:30 AM Yeager Center A112
BIO163-L
Bideshi, Dennis K.
01/09/2019 F 9:30 AM - 10:30 AM Yeager Center A112
BIO163-M
Bideshi, Dennis K.
01/09/2019 F 9:30 AM - 10:30 AM Yeager Center A112
BIO163-N
Bideshi, Dennis K.
01/09/2019 M 9:30 AM - 10:30 AM Yeager Center A112
BIO163-B
Heyman, Nathanael S
07/01/2019 Th 9:00 AM - 12:00 PM TBA
BIO163-A
Heyman, Nathanael S
07/01/2019 T 9:00 AM - 12:00 PM TBA
BIO163-C
Heyman, Nathanael S
07/01/2019 Sa 8:00 AM - 11:50 AM Mission Hall ONLN
BIO163-B
STAFF, STAFF
10/28/2019 Sa 8:00 AM - 10:00 AM Mission Hall 128
BIO163-A
Heyman, Nathanael S
09/03/2019 TTh 7:00 AM - 8:30 AM Yeager Center A112

BIO173 Medical Terminology

The analysis of the Greek and Latin components of medical and biological terms with the objective of developing skills in word recognition and word building. (3 units; Interdisciplinary; Fall/Spring)

BIO173-A
Panaro, Marilyn A.
01/09/2019 MWF 9:30 AM - 10:30 AM Mission Hall 109
BIO173-A
Panaro, Marilyn A.
09/03/2019 MWF 9:30 AM - 10:30 AM BUS 125

BIO205 Human Microbiology

A study of microorganisms with special emphasis on bacteria and viruses in the human environment. Should be taken with BIO 205L. (3 units; Fall/Spring/Summer)

BIO205-E
Bideshi, Dennis K.
01/07/2019 Sa 8:00 AM - 11:50 AM James Complex ONLN
BIO205-D
Park, Hyun-Woo
01/09/2019 M 7:00 AM - 8:00 AM Mission Hall 109
BIO205-B
Park, Hyun-Woo
01/09/2019 F 7:00 AM - 8:00 AM Mission Hall 109
BIO205-C
Park, Hyun-Woo
01/09/2019 Th 7:00 AM - 8:00 AM Mission Hall 109
BIO205-F
Park, Hyun-Woo
01/09/2019 M 7:00 AM - 8:00 AM Mission Hall 109
BIO205-A
Park, Hyun-Woo
01/09/2019 W 7:00 AM - 8:00 AM Mission Hall 109
BIO205-A
Bideshi, Dennis K.
05/06/2019 MW 6:00 PM - 10:00 PM James Complex 223
BIO205-B
Bideshi, Dennis K.
05/06/2019 Sa 8:00 AM - 11:50 AM James Complex ONLN
BIO205-C
Bideshi, Dennis K.
07/01/2019 Sa 8:00 AM - 11:50 AM James Complex ONLN
BIO205-C
Bideshi, Dennis K.
09/03/2019 Sa 8:00 AM - 10:00 AM James Complex 223
BIO205-D
Park, Hyun-Woo
09/03/2019 TTh 10:30 AM - 12:00 PM TBA
BIO205-A
Bideshi, Dennis K.
09/03/2019 MWF 9:30 AM - 10:30 AM TBA
BIO205-B
Bideshi, Dennis K.
09/03/2019 MWF 8:15 AM - 9:15 AM TBA

CHE112 Organic and Biochem for Hlth Sci

A survey of Organic and Biochemistry topics with special emphasis on metabolic processes and applications to medicine and health. Should be taken with CHE 112L. Prerequisite: CHE102 or high school chemistry. (3 units; Fall/Spring/Summer)

CHE112-K
Cornejo, Christina C.
03/04/2019 Sa 8:00 AM - 11:50 AM James Complex ONLN
CHE112-B
Fossett, Lawrence A
01/09/2019 T 1:15 PM - 2:15 PM BUS 202
CHE112-C
Fossett, Lawrence A
01/09/2019 T 1:15 PM - 2:15 PM BUS 202
CHE112-D
Nalbandian, Jenifer Natee
01/09/2019 W 10:30 AM - 12:00 PM Yeager Center A112
CHE112-A
Fossett, Lawrence A
01/09/2019 T 1:15 PM - 2:15 PM BUS 202
CHE112-E
Nalbandian, Jenifer Natee
01/09/2019 W 10:30 AM - 12:00 PM Yeager Center A112
CHE112-F
Nalbandian, Jenifer Natee
01/09/2019 Th 10:30 AM - 12:00 PM Yeager Center A112
CHE112-G
Nalbandian, Jenifer Natee
01/09/2019 Th 10:30 AM - 12:00 PM Yeager Center A112
CHE112-H
Tsai, Jones
01/09/2019 Th 8:15 AM - 9:15 AM BUS 123
CHE112-I
Tsai, Jones
01/09/2019 T 8:15 AM - 9:15 AM BUS 123
CHE112-J
Tsai, Jones
01/09/2019 F 8:15 AM - 9:15 AM BUS 123
CHE112-A
Cornejo, Christina C.
07/01/2019 TTh 3:30 PM - 6:30 PM James Complex 240
CHE112-B
Cornejo, Christina C.
07/01/2019 Sa 8:00 AM - 12:00 PM James Complex ONLN
CHE112-D
STAFF, STAFF
10/28/2019 - Online
CHE112-A
STAFF, STAFF
09/03/2019 TTh 12:15 PM - 1:45 PM TBA
CHE112-B
Schacht, Patrick C.
09/03/2019 MWF 10:45 AM - 11:45 AM Yeager Center A111
CHE112-C
Schacht, Patrick C.
09/03/2019 MWF 12:00 PM - 1:00 PM TBA

CHE115 General Chemistry I with Lab

Structure and behavior of inorganic matter and a mathematical treatment of chemical systems. Lecture (3 units) and required laboratory (1 unit). Additional lab fee. Prerequisite: CHE 102 or high school chemistry. (4 units; Fall/Spring)

CHE115-B
Diaz Osterman, Carlos J.
01/09/2019 M 12:15 PM - 1:45 PM Mission Hall 124
CHE115-C
Diaz Osterman, Carlos J.
01/09/2019 T 12:15 PM - 1:45 PM Mission Hall 124
CHE115-F
Suzuki, Satoru
01/09/2019 T 10:45 AM - 11:45 AM Mission Hall 109
CHE115-G
Suzuki, Satoru
01/09/2019 M 10:45 AM - 11:45 AM Mission Hall 109
CHE115-A
Diaz Osterman, Carlos J.
01/09/2019 M 12:15 PM - 1:45 PM Mission Hall 124
CHE115-E
Suzuki, Satoru
01/09/2019 M 10:45 AM - 11:45 AM Mission Hall 109
CHE115-H
Suzuki, Satoru
01/09/2019 T 10:45 AM - 11:45 AM Mission Hall 109
CHE115-J
Zhou, Dapeng
01/09/2019 Th 12:00 PM - 1:00 PM Yeager Center B112
CHE115-A
Diaz Osterman, Carlos J.
05/06/2019 MW 1:00 PM - 4:00 PM James Complex 236
CHE115-B
Diaz Osterman, Carlos J.
05/06/2019 MW 1:00 PM - 4:00 PM James Complex 236
CHE115-A
Suzuki, Satoru
09/03/2019 M 10:45 AM - 11:45 AM BUS 125
CHE115-B
Suzuki, Satoru
09/03/2019 M 10:45 AM - 11:45 AM BUS 125
CHE115-C
Suzuki, Satoru
09/03/2019 M 10:45 AM - 11:45 AM BUS 125
CHE115-D
Suzuki, Satoru
09/03/2019 M 10:45 AM - 11:45 AM BUS 125
CHE115-E
Suzuki, Satoru
09/03/2019 T 1:15 PM - 2:15 PM BUS 123
CHE115-F
Suzuki, Satoru
09/03/2019 T 1:15 PM - 2:15 PM BUS 123
CHE115-G
Suzuki, Satoru
09/03/2019 T 1:15 PM - 2:15 PM BUS 123
CHE115-H
Suzuki, Satoru
09/03/2019 T 1:15 PM - 2:15 PM BUS 123
CHE115-I
Schacht, Patrick C.
09/03/2019 W 8:15 AM - 9:15 AM Mission Hall 109
CHE115-J
Schacht, Patrick C.
09/03/2019 W 8:15 AM - 9:15 AM Mission Hall 109
CHE115-K
Schacht, Patrick C.
09/03/2019 W 8:15 AM - 9:15 AM Mission Hall 109
CHE115-L
Schacht, Patrick C.
09/03/2019 F 8:15 AM - 9:15 AM Mission Hall 109
CHE115-M
Ferko, Thomas E.
09/03/2019 Th 9:30 AM - 10:30 AM BUS 123
CHE115-N
Ferko, Thomas E.
09/03/2019 Th 9:30 AM - 10:30 AM BUS 123
CHE115-O
Ferko, Thomas E.
09/03/2019 Th 9:30 AM - 10:30 AM BUS 123
CHE115-P
Ferko, Thomas E.
09/03/2019 Th 9:30 AM - 10:30 AM BUS 123

CHE125 General Chemistry II with Lab

A continuation of Chemistry 115, including qualitative inorganic analysis. Lecture (3 units) and required laboratory (1 unit). Additional lab fee. Prerequisite: CHE 115. (4 units; Spring)

CHE125-I
Suzuki, Satoru
01/09/2019 F 1:15 PM - 2:15 PM Yeager Center A112
CHE125-G
Suzuki, Satoru
01/09/2019 Th 1:15 PM - 2:15 PM Yeager Center A112
CHE125-H
Suzuki, Satoru
01/09/2019 F 1:15 PM - 2:15 PM Yeager Center A112
CHE125-J
Suzuki, Satoru
01/09/2019 Th 1:15 PM - 2:15 PM Yeager Center A112
CHE125-A
Ferko, Thomas E.
01/09/2019 W 8:15 AM - 9:15 AM Yeager Center A110
CHE125-C
Ferko, Thomas E.
01/09/2019 W 8:15 AM - 9:15 AM Yeager Center A110
CHE125-F
Schacht, Patrick C.
01/09/2019 W 12:15 PM - 1:45 PM Yeager Center A111
CHE125-B
Ferko, Thomas E.
01/09/2019 W 8:15 AM - 9:15 AM Yeager Center A110
CHE125-E
Schacht, Patrick C.
01/09/2019 Th 12:15 PM - 1:45 PM Yeager Center A111
CHE125-D
Schacht, Patrick C.
01/09/2019 F 12:15 PM - 1:45 PM Yeager Center A111
CHE125-B
Diaz Osterman, Carlos J.
07/01/2019 MW 1:00 PM - 4:00 PM James Complex 236
CHE125-A
Diaz Osterman, Carlos J.
07/01/2019 MW 1:00 PM - 4:00 PM James Complex 236
CHE125-A
Hu, Ying
09/03/2019 T 9:30 AM - 10:30 AM Yeager Center B258
CHE125-B
Hu, Ying
09/03/2019 Th 9:30 AM - 10:30 AM Yeager Center B258

HSC100 Intro to the Hlth Science Profsn

This course is designed to introduce students to the basic skills necessary for academic success in the health science majors, to review the numerous career options in the health, exercise, and allied health professions, and to explore the student's calling and vocation. (1 unit; Fall; Spring)

HSC100-B
Fahnestock, Lindsay Ann
01/09/2019 M 10:45 AM - 11:45 AM Health Science Campus A007
HSC100-A
Fahnestock, Lindsay Ann
01/09/2019 M 9:30 AM - 10:30 AM Health Science Campus A007
HSC100-A
Fahnestock, Lindsay Ann
09/03/2019 M 9:30 AM - 10:30 AM Health Science Campus A007
HSC100-B
Fahnestock, Lindsay Ann
09/03/2019 M 10:45 AM - 11:45 AM Health Science Campus A007

NFS101 Intro to Nutrtn and Food Sci

This class provides an introduction to the fundamental principles of normal nutrition, food science and their relation to the health and physical fitness of individuals. Also includes a discussion of the career opportunities within nutrition and sciences, and the computer software pertinent to the field. (3 units; Fall/Spring)

NFS101-A
Amankwaah, Akua F.
01/09/2019 T 12:15 PM - 1:45 PM Health Science Campus ONLN
NFS101-A
Amankwaah, Akua F.
09/03/2019 T 10:30 AM - 12:00 PM Health Science Campus ONLN

NFS104 Intro to Foods and Preparation

This class provides an introduction to foods as a profession. Students will learn principles and procedures of food preparation including selection, storage, food sanitation, product evaluation, and meal management in accordance with scientific principles of nutrition. Cultural differences related to food provision, production and consumption will be explored. (3 units; Fall/Spring)

NFS104-A
Zheng, Shasha
09/03/2019 F 12:00 PM - 1:00 PM Adams Business Park A21

NFS200 Lifecycle Nutrition

This class will provide a rapidly moving study of nutrition in the lifecycle from infancy through advancing years. Emphasis will be placed on the application of nutritional requirements and guidelines in each age group to dietary planning and intake. (3 units, As offered)

NFS210 Experimental Foods

Scientific approach to the factors involved in the preparation of standard food products. Experimental methods and techniques are employed in planning, preparation, and evaluation of food products. (3 units; As offered)

NFS210-A
Amankwaah, Akua F.
01/09/2019 Th 9:00 AM - 12:00 PM Adams Business Park A21

PSY213 General Psychology

This introductory course is a survey of the processes of adjustment, growth, learning, remembering, perception, sensation, socialization, and emotions. It is meant to better equip students to understand and articulate their own life experiences, as well as improve their understanding of the behavior of others. This course is a prerequisite to all other courses in Psychology. (3 units; Fall/Spring)

PSY213-A
Smith, Erin I.
01/09/2019 MW 10:45 AM - 11:45 AM Building 36 ONLN
PSY213-B
Gathuru Kamau, Michelle
01/09/2019 MW 12:00 PM - 1:00 PM Yeager Center ONLN
PSY213-C
Brown, Stephen C.
01/09/2019 MWF 2:30 PM - 3:30 PM Yeager Center B112
PSY213-D
Roth, Erica M.
01/09/2019 TTh 8:45 AM - 10:15 AM Yeager Center B112
PSY213-E
Roth, Erica M.
01/09/2019 TTh 12:15 PM - 1:45 PM Yeager Center B218
PSY213-A
STAFF, STAFF
05/06/2019 M 8:00 AM - 12:00 PM BUS 252
PSY213-A
STAFF, STAFF
09/03/2019 MW 9:30 AM - 10:30 AM Yeager Center ONLN
PSY213-B
STAFF, STAFF
09/03/2019 MWF 10:45 AM - 11:45 AM Mission Hall 109
PSY213-C
STAFF, STAFF
09/03/2019 MW 12:00 PM - 1:00 PM Mission Hall ONLN
PSY213-D
STAFF, STAFF
09/03/2019 MW 1:15 PM - 2:15 PM Mission Hall ONLN
PSY213-E
STAFF, STAFF
09/03/2019 TTh 10:30 AM - 12:00 PM Mission Hall 124
PSY213-F
STAFF, STAFF
09/03/2019 TTh 12:15 PM - 1:45 PM Mission Hall 124

SOC213 Introduction to Sociology

A general introduction to the scientific study of human behavior in social settings. It includes major theories of human behavior in terms of culture, socialization, primary groups, stratification and social class, population, family, religion, and social change. (3 units; Multicultural; Fall/Spring)

SOC213-B
Huang, Chao-Lun Jacob
01/09/2019 MWF 1:15 PM - 2:15 PM James Complex 192
SOC213-C
Wallace, Douglas S
01/09/2019 TTh 8:45 AM - 10:15 AM Yeager Center B251
SOC213-A
Wallace, Douglas S
01/09/2019 MWF 12:00 PM - 1:00 PM James Complex 191
SOC213-A
STAFF, STAFF
07/01/2019 W 8:00 AM - 12:00 PM BUS 252
SOC213-A
STAFF, STAFF
09/03/2019 MWF 9:30 AM - 10:30 AM Yeager Center ONLN
SOC213-B
STAFF, STAFF
09/03/2019 MWF 12:00 PM - 1:00 PM Mission Hall 125
SOC213-D
STAFF, STAFF
09/03/2019 TTh 12:15 PM - 1:45 PM Yeager Center B220
SOC213-C
STAFF, STAFF
09/03/2019 TTh 7:00 AM - 8:30 AM Yeager Center B252

STA144 Introduction to Statistics

Mathematical theory and applications, development of formulae, principles of statistical decision theory, descriptive measurements, probability concepts, random variables, normal distribution, inferential statistics, sampling distributions, confidence intervals, hypothesis testing, chi-squared procedures, linear regression, and the use of computers in statistics. Prerequisite: MAT 115 or sufficient SAT, ACT or math placement exam scores and appropriate high school mathematics background. (3 units; Fall/Spring)

STA144-C
Knisley, Benjamin David
01/09/2019 TTh 5:30 PM - 7:00 PM Health Science Campus L248
STA144-B
Carothers, Linn E.
01/09/2019 MWF 1:15 PM - 2:15 PM BUS 203
STA144-A
Carothers, Linn E.
01/09/2019 MWF 12:00 PM - 1:00 PM BUS 124
STA144-A
Knisley, Benjamin David
05/06/2019 - Online
STA144-B
Knisley, Benjamin David
07/01/2019 - Online
STA144-A
Carothers, Linn E.
09/03/2019 MWF 12:00 PM - 1:00 PM BUS 123
STA144-B
Carothers, Linn E.
09/03/2019 MWF 1:15 PM - 2:15 PM Yeager Center A110
STA144-C
Carothers, Linn E.
09/03/2019 MWF 2:30 PM - 3:30 PM Yeager Center A110

Upper Division Requirements

HSC410 Health Behavior Change

This course addresses the exploration and application of education, psychosocial, and spiritual components of health behaviors. Behavior change theory, principles, predictive models, and their application to health behavior change programs and interventions will be investigated. (3 units; As offered)

HSC410-B
LaChausse, Robert G.
01/09/2019 MW 9:30 AM - 10:30 AM Health Science Campus ONLN
HSC410-A
Kim, Sangmin
01/09/2019 MW 10:45 AM - 11:45 AM Health Science Campus ONLN
HSC410-A
Kim, Sangmin
09/03/2019 MW 10:45 AM - 11:45 AM Health Science Campus ONLN
HSC410-B
LaChausse, Robert G.
09/03/2019 MW 9:30 AM - 10:30 AM Health Science Campus ONLN

HSC495 Practicum

This course provides a supervised internship in a community-based setting. The student will work in their chosen field of study, under the supervision of a professional, and will periodically report their practicum experience to the instructor to reflect their field experience. The course entails two major components: (1) internship experience, (2) review and assessment of the student's attainment of professional competencies. A total of 90 hours of on-site work, observation, or participation is required. Prerequisites: Senior status and permission of the Department Chair. (3 units; Fall/Spring/Summer)

HSC495-A
Kim, Sangmin
01/09/2019 M 3:45 PM - 4:45 PM Health Science Campus A014
HSC495-A
Kim, Sangmin
05/06/2019 M 4:00 PM - 5:00 PM Health Science Campus ONLN
HSC495-A
Kim, Sangmin
09/03/2019 W 2:30 PM - 3:30 PM Health Science Campus L246

NFS310 Community and Pblc Hlth Nutritn

Study of the community-based programs with nutrition components, including work-site wellness, health promotion, schools, day-care programs, and health clinics. Programs in these areas include nutrition screening and assessment, feeding programs and assistance, plus health promotion and disease prevention. (3 units; Fall/Spring)

NFS310-A
Amankwaah, Akua F.
01/09/2019 MWF 10:45 AM - 11:45 AM Adams Business Park A21
NFS310-A
Amankwaah, Akua F.
09/03/2019 MW 10:45 AM - 11:45 AM Health Science Campus L249

NFS330 Food Srvc,Orgnztn,Purch and Mgmt

Study of equipment, personnel, and cost in the management of large quantity food services. Includes guest professional lectures and site visits to local food service operations. (3 units; As offered)

NFS400 Spc Tpcs Nutrtn and Food Sci

This course will teach advanced topics in specialized nutrition and food sciences areas such as sports nutrition, quantity foods, planning therapeutic diets, maternal and child nutrition, personal nutrition, nutrient-drug interactions, food safety, and current issues. The specific topic will be announced each semester. Prerequisite: NFS 101 (3 units; As offered)

NFS400-A
Zheng, Shasha
01/09/2019 W 3:30 PM - 5:00 PM Adams Business Park ONLN

NFS420 Quantity Food Management

The course will focus on the planning and execution of large quantity food production operations and banqueting in various food service environments. The student will obtain hands on experience in the management of large kitchens such as institutional, banquet, and a la carte restaurants. (3 units; As offered)

NFS420-A
MacDonald, Jennet N.
01/09/2019 T 2:00 PM - 5:00 PM Adams Business Park A21

NFS480 Agrcltre, Nutrtn, Int'l Develop

Issues in technology, food policy, nutrition, political economy, and social welfare in developing societies. Integrates concerns about food and nutrient distribution and availability, malnutrition, scientific principles of nutrient utilization and metabolism, and human productivity and reproduction. Prerequisite: NFS 101. (3 units; As offered)

Concentration Courses 

Students must complete all requirements in one of the following concentrations:

Nutrition Science (12 units)

NFS320 Nutritional Biochemistry

Introduction to biochemistry with particular emphasis on nutrition and its effect on metabolism. Prerequisites: NFS 101. (3 units; As offered)

NFS320-A
Zheng, Shasha
09/03/2019 TTh 8:45 AM - 10:15 AM Adams Business Park A21

NFS450 Medical Nutrition Therapy

Cardiovascular disease, diabetes, renal disease, cancer, metabolic disorders, obesity, anemias, food allergy and intolerance, and alternative medicine. Development of critical problem-solving skills, calculations, case study discussion and presentation. Prerequisite: NFS 101. (3 units; As offered)

NFS450-A
Zheng, Shasha
01/09/2019 TTh 12:15 PM - 1:45 PM Adams Business Park A21

NFS460 Human Nutrition Assessment

Lecture and laboratory experience in nutritional assessment using anthropometrics, dietary, biochemical, and clinical tests and criteria. Laboratory experience includes simulation, standardized patient, and outpatient. Prerequisite: NFS 101 (3 units; Spring)

NFS460-A
Amankwaah, Akua F.
01/09/2019 MWF 12:00 PM - 1:00 PM Adams Business Park A21

Choose one of the following courses:

NFS340 Advanced Public Hlth Nutrition I

This course provides a scientific basis for nutritional needs of humans and factors involved in meeting such requirements in individuals and population groups. Macronutrients and their metabolism with an emphasis on regulation, structure, digestion, absorption, transport, distribution, and disease states will also be covered. Prerequisite: NFS 101 (3 units; As offered)

NFS340-A
Franco, Alice Elena
01/09/2019 M 1:15 PM - 2:15 PM Health Science Campus ONLN

NFS440 Advanced Publc Hlth Nutrition II

Integration and regulation of metabolism, hormonal effects, water soluble vitamins as regulatory nutrients, fat soluble vitamins and minerals as regulatory nutrients, metabolism and excretion, and dietary reference intakes and recommended dietary allowances. Prerequisite: NFS 101, 200, and 320. (3 units; As offered)

Food Science and Management (15 units)

BUS217 Microeconomics

This course studies economic behavior at the individual level. Topics include decision-making processes of households and firms, supply and demand, elasticity, and marginal analysis. Market structure and public policy are examined to evaluate their impact on economic welfare and the allocation of scarce resources. (3 units; Fall/Spring)

BUS217-B
Khashadourian, Edmund
01/09/2019 MW 12:00 PM - 1:00 PM BUS ONLN
BUS217-A
Namvar, Bob
01/09/2019 TTh 10:30 AM - 12:00 PM BUS 203
BUS217-D
STAFF, STAFF
09/03/2019 M 2:30 PM - 5:30 PM BUS
BUS217-A
Namvar, Bob
09/03/2019 TTh 12:15 PM - 1:45 PM BUS 202
BUS217-B
STAFF, STAFF
09/03/2019 MWF 12:00 PM - 1:00 PM BUS 202
BUS217-C
STAFF, STAFF
09/03/2019 MWF 9:30 AM - 10:30 AM BUS 202

BUS334 International Business

An introduction to international business which will expose students to major international business issues, including international trade, cultures, economics, marketing and communication issues of multinational corporations. (3 units; Fall/Spring)

BUS334-B
Weniger, Marc
01/09/2019 TTh 2:00 PM - 3:30 PM BUS 253
BUS334-A
Weniger, Marc
01/09/2019 TTh 8:45 AM - 10:15 AM BUS 202
BUS334-A
Weniger, Marc
09/03/2019 TTh 10:30 AM - 12:00 PM BUS 251
BUS334-B
Weniger, Marc
09/03/2019 TTh 2:00 PM - 3:30 PM BUS 251

BUS358 Business Law

This course covers the law of sales, employment, contracts, negotiable instruments, agency and partnerships, corporations, insurance, real and personal property, estates, and bankruptcy. (3 units; Fall/Spring)

BUS358-B
Bishop, Jim
01/09/2019 TTh 10:30 AM - 12:00 PM BUS 251
BUS358-A
Bishop, Jim
01/09/2019 MWF 10:45 AM - 11:45 AM BUS 202
BUS358-A
Bishop, Jim
09/03/2019 MWF 10:45 AM - 11:45 AM BUS 250
BUS358-B
Bishop, Jim
09/03/2019 TTh 10:30 AM - 12:00 PM BUS 250

MKT333 Principles of Marketing

A study of the marketing functions, channels of distribution, selling, advertising, distribution, and marketing management for both retail and industrial businesses. (3 units; Fall/Spring)

MKT333-A
Ortiz, Mandy H.
01/09/2019 MW 2:30 PM - 3:30 PM BUS ONLN
MKT333-B
Weniger, Marc
01/09/2019 TTh 3:45 PM - 5:15 PM BUS 253
MKT333-C
Ortiz, Mandy H.
01/09/2019 MW 9:30 AM - 10:30 AM BUS ONLN
MKT333-A
Gouveia, Nolan M.
05/06/2019 Th 8:00 AM - 12:00 PM BUS
MKT333-B
Ortiz, Mandy H.
09/03/2019 TTh 10:30 AM - 12:00 PM BUS 104
MKT333-A
Ortiz, Mandy H.
09/03/2019 MW 2:30 PM - 3:30 PM BUS ONLN
MKT333-C
Winter, Natalie A
09/03/2019 MW 10:45 AM - 11:45 AM BUS ONLN

POL493 Principles of Public Admin

This course examines the scope of public administration. Emphasis on practice as well as theory in personnel administration, financial administration, problems of management, administrative organization, merit systems, and intergovernmental relations by the use of case studies. (3 units; Interdisciplinary; Spring odd years)

POL493-A
Rose, Robert Andrew
01/09/2019 MWF 8:15 AM - 9:15 AM Yeager Center B219