Welcome to Chick-fil-A!
For choosy people in a hurry, Chick-fil-A is the premium fast-food restaurant that passionately serves America's most-loved chicken. What separates Chick-fil-A from other quick-service restaurants is our longstanding connection between our guests and our fresh food and premium ingredients. Our freshly squeezed lemonade, crispy waffle fries, hand-breaded chicken, freshly prepared salads and delicious Icedream cones make Chick-fil-A unique!
Chick-fil-A's sustainability is a part of our heritage. Being a faithful steward is nothing new to Chick-fil-A so the focus on environmental stewardship is a natural fit. Chick-fil-A, in concert with Provider Contract Food Service, is helping to reduce our environmental footprint here on campus through recycling programs and buying produce from local farmers when available. Chick-fil-A's vision is to have a positive impact on the communities we serve. We achieve this vision by promoting a healthy environment for our customers while minimizing our environmental impact.
It's a journey. Ours focuses primarily on our restaurants and helping our employees serve better food in greener buildings with reduced waste.
Delicious fresh food made with premium ingredients, produced responsibly with sustainability and minimal environmental impact in mind, that's Chick-fil-A!
Chick-fil-A's mission statement: Be "REMARK"able!
If you would like to view the nutritional information for Chick-fil-A, you may view Chick-fil-A's nutritional guide here.